Jolene Jackman and Patty Lane interviewing Gustav Boase about food, porridge, tea, pea soup and other. Work that he did growing up, splitting wood and other household chores.
Jolene Jackman and Patty Lane interviewing Andrea Flowers (Side A) about growing up in Makkovik, her geneaology (6 brothers, 2 sisters) chores, dog team, hauling wood and food. Gustav Boase (Side B) about his father, what he did when the caribou ran out, hospital visits and home remedies.
Jolene Jackman interviewing Kim Vincent and Lil Blake about ghost stories and superstitions that they have seen and believed while growing up.
Doris Saunders interviewing Leonard McNeil about his Labrador style of cooking compared to his wife's Newfoundland cooking.
Gillian Saunders interviewing Israel Williams about where he is from (West Bay, Cartwright) and how the community was seasonal but now no one lives there. Eating and cooking all different pieces of caribou. How there were starfish in West Bay.
Sheila Saunders interviewing Victor Mesher about when he was trapping and hunting and how he got lost in a snow storm. alks of his father, Clarence Brown.
Sheila Saunders interviewing Nathan and Tama Winters. Nathan talks of being on the S.S. Kyle. Rangers, genealogy of Nathan Winters family. How he went egging. The food they ate through the seasons.
Tara Kelly and Sheila Saunders interview Rose Michelin and Richard Michelin. Talk of Valley's bite.
Sheila Saunders interviewing Mary Clark about how they would preserve fish that they had caught.